Food & Drink · Restaurants

Snoopy’s Hot Dogs & More

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About

Snoopy’s Hot Dogs & More

A Raleigh Original Since 1978

Few names are as woven into Raleigh’s food story as Snoopy’s Hot Dogs & More. In 1978, Raleigh native Steve Webb took an abandoned gas station at the corner of Wake Forest Road and Whitaker Mill Road and turned it into a no-frills, eastern North Carolina hot dog grill. His wife, Sarah, soon left teaching to help run the counter, and the little walk-up quickly became a neighborhood fixture. Nearly five decades later, that original location still anchors a homegrown mini-chain that has grown to several Raleigh-area spots while keeping its family-run, community-minded spirit intact.

The Wake Forest Road Flagship

The address at 1931 Wake Forest Road is the one where it all started, and locals still consider it the flagship. It sits just north of downtown near the Five Points and Mordecai neighborhoods, an easy stop whether you’re running errands or craving a quick, cheap, genuinely satisfying lunch. Over the years, Snoopy’s expanded to additional Raleigh and Garner locations, and in 2006 Larry and Casey Cerilli came on as operating partners. Each store stays individually incorporated, but the original grill remains the heart of the brand and the reason generations of Raleighites point newcomers here first.

Eastern North Carolina Style

Snoopy’s built its reputation on doing a few simple things very well. The signature is the eastern North Carolina-style hot dog, served on a soft steamed bun and dressed the classic way with mustard, onion, and chili. Cheeseburgers, single or double, get the same steamed-bun treatment, and the menu rounds out with crinkle-cut fries, homemade chicken salad, BBQ and chicken sandwiches, chips, and apple turnovers. Everything is built to order, so regulars have their own go-to combinations. Prices stay refreshingly low, which is a big part of why the place has stayed busy through economic ups and downs.

The Marquee and Mr. Snoopy

Part of Snoopy’s charm lives out front. The original location’s marquee sign has become a local landmark in its own right, used to announce specials, riff on current events, and share a steady stream of groan-worthy puns and good-natured jokes. In the 1980s the restaurant introduced Mr. Snoopy, a tuxedo-wearing mascot, to promote its then-rare late-night service. For years Snoopy’s was one of the only spots in Raleigh serving food after midnight, and that reputation as a dependable, unpretentious late-night stop still follows the brand today.

A Neighborhood Institution

More than a hot dog stand, Snoopy’s has long acted like a good neighbor. The company supports the SPCA of Wake County and the Muscular Dystrophy Association of Eastern North Carolina, and the counter staff tend to greet regulars by name. It’s the kind of place where college students, construction crews, families, and downtown office workers all end up in the same line, which is exactly the sort of everyday, cross-section-of-Raleigh energy that turns a restaurant into a true institution rather than just a lunch option.

Planning Your Visit

The flagship at 1931 Wake Forest Road is open seven days a week, Monday through Saturday from 10:30 a.m. and Sundays from 11:00 a.m. It’s counter service and quick, so it works equally well for a solo lunch, a family stop, or a fast bite before a game or a round of errands. Don’t expect white tablecloths or reservations — expect friendly, fast, affordable food that has kept Raleigh coming back since 1978. If it’s your first visit, order a dog “all the way,” grab a side of crinkle-cut fries, and take a second to read whatever the marquee is saying that day.

Menu highlights

Snoopy's Famous Hot Dog
Eastern North Carolina-style hot dog on a soft steamed bun, dressed the classic way with mustard, onion, and chili and built exactly how you like it.
Double Cheeseburger
Two griddled patties with cheese on Snoopy's signature steamed bun, a longtime counter favorite.
Homemade Chicken Salad Sandwich
House-made chicken salad served on a steamed bun with mayo and pickles, one of the grill's homemade specialties.

Good to know

Order It "All the Way"
First-timers should get a dog "all the way" — mustard, chili, and onion on a steamed bun — with a side of crinkle-cut fries. And glance at the marquee out front on your way in; the sign has been dishing out puns and local commentary for decades.